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Boolean: (bicycle AND helmet) OR (head AND protection) (always group AND in parenthesis)
Title: title:(climate change)
Author: author:("bohr niels" OR "bohr n") (avoid only full first name)
Phrase: "water pump control" (does not work with wildcards)
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title:(Antioxidative AND Effect AND of AND Seaweed AND Extracts AND in AND Minced AND Mackerel- AND Effect AND on AND Lipid AND and AND Protein AND oxidation)

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10 items by relevance
1 Conference paper

Antioxidative Effect of Seaweed Extracts in Minced Mackerel- Effect on Lipid and Protein oxidation

Farvin, Sabeena; Lashkan, A. B.

Year: 2012

Language: English

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dbco kej ipg hfalmn
2 Journal article

Antioxidative Effect of Seaweed Extracts in Chilled Storage of Minced Atlantic Mackerel (Scomber scombrus): Effect on Lipid and Protein Oxidation

Babakhani, Aria; Farvin, K. H Sabeena; Jacobsen, Charlotte

Food and Bioprocess Technology — 2016, Volume 9, Issue 2, pp. 352-364

In this study, antioxidant activity of absolute ethanol, 50 % ethanol and water extracts of two species of seaweeds namely, Fucus serratus and Polysiphonia fucoides were evaluated for their ability to retard lipid and protein oxidation in minced mackerel. Mackerel mince added with 0.5 g/kg

Year: 2016

Language: English

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hboic plnda gkmj ef

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