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title:(Risk AND assessment AND of AND genetically AND modified AND microorganisms)

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1 Report

Risk assessment of genetically modified microorganisms: Report from Nordic workshop

Year: 2000

Language: English

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2 Report

Risk Assessment of Genetically Modified Microorganisms: Report from Nordic Workshop National Veterinary and Food Administration, Denmark, November 23-24, 2000

the industry, national administration and research institutions were gathered to discuss which elements should be considered in a risk assessment of genetically modified microorganisms used as food or food ingredients. The existing EU and national regulations were presented, together with the experiences

Year: 2001

Language: English

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