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Boolean: (bicycle AND helmet) OR (head AND protection) (always group AND in parenthesis)
Title: title:(climate change)
Author: author:("bohr niels" OR "bohr n") (avoid only full first name)
Phrase: "water pump control" (does not work with wildcards)
Wildcards: wom?n pharm*

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title:(Foodborn AND viruses\: AND understanding AND the AND risks AND and AND developing AND rapid AND surveillance AND and AND control AND measures)

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10 items by relevance
1 Book chapter

Foodborn viruses: understanding the risks and developing rapid surveillance and control measures

Hoorfar, Jeffrey; Schultz, Anna Charlotte; Lees, D. N.; Bosch, A.

Food Chain Integrity: a Holistic Approach To Food Traceability, Safety, Quality and Authenticity — 2011, pp. 88-104

Year: 2011

Language: English

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2 Book chapter

6 - Foodborne viruses: understanding the risks and developing rapid surveillance and control measures

Hoorfar, J.; Schultz, A.C.; Lees, D.N.; Bosch, A.

Food Chain Integrity — 2011, pp. 88-104

Viruses are increasingly recognized as pathogens involved in foodborne infections. The viruses most adapted and likely to be carried in this way are those transmitted by the faecal-oral route. These include viral agents causing gastro-intestinal disease in humans such as noroviruses (NoV), but also

Year: 2011

Language: English

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