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Boolean: (bicycle AND helmet) OR (head AND protection) (always group AND in parenthesis)
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10 items by relevance
1 Book chapter

New marine-derived ingredients

Børresen, T.

Technology of Reduced-additive Foods — 1993, pp. 60-79

Usually food from the sea is thought of as being consumed without significant processing. Consequently marine food of high quality should be very fresh and brought to the kitchen with minimal handling. The integrity of the food is very often retained during cooking, such that the dish on the plate clearly reveals the origin, in many cases in such a way that the particular fish species can clear...

Year: 1993

Language: English

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2 Book chapter

New marine-derived ingredients

Børresen, Torger

Technology of Reduced Additives in Foods — 2004, pp. 30-45

Year: 2004

Language: English

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