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New and validated biomarker for intake of fruits and vegetables

From

Division of Toxicology and Risk Assessment, National Food Institute, Technical University of Denmark1

National Food Institute, Technical University of Denmark2

Language: English
Year: 2006
Proceedings: Sixth International Conference on Dietary Assessment Methods
Types: Other
ORCIDs: 0000-0002-4601-5043 and 0000-0003-3767-161X

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