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Journal article

Macro and trace elements in Paracentrotus lividus gonads from South West Atlantic areas

From

New University of Lisbon1

University of Porto2

The Portuguese Institute for Sea and Atmosphere3

National Food Institute, Technical University of Denmark4

Research group for Nano-Bio Science, National Food Institute, Technical University of Denmark5

Sea urchin represents one of the most valuable seafood product being harvested and explored for their edible part, the gonads or roe. This species is generally considered a sentinel organism for ecotoxicological studies being widely used in monitoring programs to assess coastal aquatic environments quality, because is directly exposed to anthropogenic contaminants in their habitat.

In this context, the aim of this study is to evaluate the concentrations of macro (Cl, K, P, Ca, S) and trace (Zn, Br, Fe, Sr, I, Se, Rb, Cu, Cr, Ni, As, iAs, Cd, Pb, Hg) elements in Paracentrotus lividus gonads from three South West Atlantic production areas subjected to distinct environmental and anthropogenic pressures.

In all studied areas, the elements profile in sea urchin gonads was Cl > K > P > Ca > S > Zn > Br > Fe > Sr > I > Rb > Cu > Se > Cr > Ni, suggesting an element guide profile with special interest for sea urchin farming development. Concerning toxic elements, the profile was the following: As > Cd > Pb > Hg > iAs.

The results evidenced higher levels of Pb and Hg in open areas. Distinct area characteristics and anthropogenic pressures of production areas evidence the importance of biomonitoring contaminants, particularly toxic elements. In general, the levels of these elements were below maximum levels in foodstuffs (MLs) which pose a minimal health risk to consumers.

Language: English
Year: 2018
Pages: 297-307
ISSN: 10960953 and 00139351
Types: Journal article
DOI: 10.1016/j.envres.2018.01.018
ORCIDs: Rasmussen, Rie Romme and Sloth, Jens Jørgen

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