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journal:(Applied AND Organometallic AND Chemistry) AND title:(Speciation AND and AND health AND risk AND considerations AND of AND arsenic AND in AND the AND edible AND mushroom AND laccaria AND amethystina AND collected AND from AND contaminated AND and AND uncontaminated AND locations)

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1 Journal article

Speciation and health risk considerations of arsenic in the edible mushroom Laccaria amethystina collected from contaminated and uncontaminated locations

Samples of the edible mushroom Laccaria amethystina, which is known to accumulate arsenic, were collected from two uncontaminated beech forests and an arsenic-contaminated one in Denmark. The total arsenic concentration was 23 and 77 μg As g−1 (dry weight) in the two uncontaminated samples and 1420

Year: 1998

Language: English

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2 Journal article

Speciation and health risk considerations of arsenic in the edible mushroom laccaria amethystina collected from contaminated and uncontaminated locations

Samples of the edible mushroom Laccaria amethystina, which is known to accumulate arsenic, were collected from two uncontaminated beech forests and an arsenic-contaminated one in Denmark, The total arsenic concentration was 23 and 77 mu g As g(-1) (dry weight) in the two uncontaminated samples

Year: 1998

Language: English

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