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Interpreted as:

title:(Polymerase AND study\: AND Improved AND detection AND of AND Salmonella AND and AND Campylobacter AND through AND the AND optimized AND use AND of AND DNA AND polymerases AND in AND diagnostic AND real-time AND PCR)

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1 Conference paper

Polymerase study: Improved detection of Salmonella and Campylobacter through the optimized use of DNA polymerases in diagnostic real-time PCR

Year: 2014

Language: English

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2 Conference paper

Polymerase study: Improved detection of Salmonella and Campylobacter through the optimized use of DNA polymerases in diagnostic real-time PCR

Diagnostic analyses of foodborne pathogens are increasingly based on molecular methods such as PCR, which can improve the sensitivity and reduce the analysis time. The core of PCR is the enzyme performing the reaction: the DNA polymerase. Changing the polymerase can influence the sensitivity

Year: 2014

Language: English

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