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Journal article ยท Report

EFSA Panel on Dietetic Products, Nutrition and Allergies; Scientific Opinion on the substantiation of health claims related to creatine and increased attention (ID 1524) and improvement of memory (ID 1528) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : Creatine related health claims

From

Division of Nutrition, National Food Institute, Technical University of Denmark

National Food Institute, Technical University of Denmark

EFSA Publication

Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies was asked to provide a scientific opinion on a list of health claims pursuant to Article 13 of Regulation (EC) No 1924/2006. This opinion addresses the scientific substantiation of health claims in relation to creatine and increased attention and improvement of memory.

The scientific substantiation is based on the information provided by the Member States in the consolidated list of Article 13 health claims and references that EFSA has received from Member States or directly from stakeholders. The food constituent that is the subject of the health claims is creatine.

The Panel considers that creatine is sufficiently characterised.

Language: English
Publisher: European Food Safety Authority
Year: 2011
Pages: 2216
Series: Efsa Journal
ISSN: 23149396 and 18314732
Types: Journal article and Report
DOI: 10.2903/j.efsa.2011.2216

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