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Journal article

Discrimination of conventional and organic white cabbage from a long-term field trial study using untargeted LC-MS-based metabolomics

From

Karolinska Institutet1

University of Copenhagen2

Stockholm University3

Aarhus University4

Lund University5

National Food Institute, Technical University of Denmark6

Division of Food Chemistry, National Food Institute, Technical University of Denmark7

The influence of organic and conventional farming practices on the content of single nutrients in plants is disputed in the scientific literature. Here, large-scale untargeted LC-MS-based metabolomics was used to compare the composition of white cabbage from organic and conventional agriculture, measuring 1,600 compounds.

Cabbage was sampled in 2 years from one conventional and two organic farming systems in a rigidly controlled long-term field trial in Denmark. Using Orthogonal Projection to Latent Structures–Discriminant Analysis (OPLS-DA), we found that the production system leaves a significant (p = 0.013) imprint in the white cabbage metabolome that is retained between production years.

We externally validated this finding by predicting the production system of samples from one year using a classification model built on samples from the other year, with a correct classification in 83 % of cases. Thus, it was concluded that the investigated conventional and organic management practices have a systematic impact on the metabolome of white cabbage.

This emphasizes the potential of untargeted metabolomics for authenticity testing of organic plant products.

Language: English
Publisher: Springer Berlin Heidelberg
Year: 2014
Pages: 2885-2897
ISSN: 09390065 , 16182642 and 16182650
Types: Journal article
DOI: 10.1007/s00216-014-7704-0
ORCIDs: 0000-0001-7900-3324 , 0000-0001-5476-985X and 0000-0003-2020-1902

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