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Journal article

Modifying Yeast Tolerance to Inhibitory Conditions of Ethanol Production Processes

From

Universidad Autonoma del Estado de Morelos1

Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark2

Yeast Cell Factories, Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark3

Saccharomyces cerevisiae strains having a broad range of substrate utilization, rapid substrate consumption, and conversion to ethanol, as well as good tolerance to inhibitory conditions are ideal for cost-competitive ethanol production from lignocellulose. A major drawback to directly design S. cerevisiae tolerance to inhibitory conditions of lignocellulosic ethanol production processes is the lack of knowledge about basic aspects of its cellular signaling network in response to stress.

Here, we highlight the inhibitory conditions found in ethanol production processes, the targeted cellular functions, the key contributions of integrated -omics analysis to reveal cellular stress responses according to these inhibitors, and current status on design-based engineering of tolerant and efficient S. cerevisiae strains for ethanol production from lignocellulose.

Language: English
Publisher: Frontiers Media S.A.
Year: 2015
Pages: 184
ISSN: 22964185
Types: Journal article
DOI: 10.3389/fbioe.2015.00184

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