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Conference paper

Microbiology of aquatic muscle foods – importance for quality and safety control

In Proceedings 1st International Congress of Seafood Technology, 18-21 Mat 2008, Cesme-izmir, Tyrkey — 2008, pp. 227-231
From

Section for Aquatic Microbiology and Seafood Hygiene, National Institute of Aquatic Resources, Technical University of Denmark1

National Institute of Aquatic Resources, Technical University of Denmark2

Language: English
Year: 2008
Pages: 227-231
Proceedings: 1st International Congress of Seafood Technology
Types: Conference paper
ORCIDs: Dalgaard, Paw

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