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Book chapter

Risk Assessment of Salmonella in Pigs

In Integrated Food Safety and Veterinary Public Health — 2006

By Aabo, Søren1,2

From

Division of Microbiology and Risk Assessment, National Food Institute, Technical University of Denmark1

National Food Institute, Technical University of Denmark2

Language: English
Year: 2006
Types: Book chapter
ORCIDs: Aabo, Søren

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