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title:(Identification AND and AND characterization AND of AND yeasts AND in AND cheese)

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1 Book

Identification and characterization of yeasts in cheese

Westall, Signe

Dept. of Biotechnology, DTU — 1998

Year: 1998

Language: English

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2 Printed book

Identification and characterization of yeasts in cheese

Westall, S.

Technical University of Denmark, Department of biotechnology, — 2000, pp. 111 s.

Year: 2000

Language: English

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