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PhD Thesis

An animal model for food allergy: Does tolerance, digestion or processing affect the sensitization potential of food allergens?

From

Division of Toxicology and Risk Assessment, National Food Institute, Technical University of Denmark1

National Food Institute, Technical University of Denmark2

Language: English
Publisher: Technical University of Denmark
Year: 2010
ISBN: 8773497681 and 9788773497685
Types: PhD Thesis

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Analysis