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DTU Findit

Report

Notat fra DTU Fødevareinstituttet: Fareprofil for substrater til insektopdræt (hazard identification)

From

Research Group for Food Microbiology and Hygiene, National Food Institute, Technical University of Denmark1

National Food Institute, Technical University of Denmark2

Research Group for Chemical Risk Assessment and GMO, National Food Institute, Technical University of Denmark3

Language: Danish
Publisher: DTU Fødevareinstitutet
Year: 2019
Types: Report
ORCIDs: Jensen, Annette Nygaard and Nørby, Karin Kristiane

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Analysis