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Risikovurdering af byggræs og kosttilskud med restindhold af ethylenoxid

From

Research Group for Chemical Risk Assessment and GMO, National Food Institute, Technical University of Denmark1

National Food Institute, Technical University of Denmark2

Fødevarestyrelsen har bedt DTU Fødevareinstituttet om en sundhedsmæssig risikovurdering af et batch byggræs med restindhold af ethylenoxid (sum) på henholdsvis 786 mg/kg og 1090 mg/kg. Det pågældende batch er anvendt i kosttilskud, der også ønskes en risikovurdering af.

Language: Danish
Year: 2022
Types: Other
ORCIDs: Jensen, Bodil Hamborg and Bennekou, Susanne Hougaard

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