About

Log in?

DTU users get better search results including licensed content and discounts on order fees.

Anyone can log in and get personalized features such as favorites, tags and feeds.

Log in as DTU user Log in as non-DTU user No thanks

DTU Findit

Book chapter

Production of Novel lipids with functional and health benefits

In Novel Enzyme Technology for Food Applications — 2007, pp. 270-284

Edited by Rastall, Robert

From

Food Production Engineering, Department of Systems Biology, Technical University of Denmark1

Department of Systems Biology, Technical University of Denmark2

Language: English
Publisher: Woodhead Publishing
Year: 2007
Pages: 270-284
Types: Book chapter

DTU users get better search results including licensed content and discounts on order fees.

Log in as DTU user

Access

Analysis