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Book chapter

Protein glycosylation: Analysis, Characterization, and Engineering

In Encyclopedia of Industrial Biotechnology, Bioprocess, Bioseparation, and Cell Technology — 2011

By Andersen, Mikael Rørdam1,2; Nam, Jong Hyun3; Sharfstein, Susan T.3

From

Center for Microbial Biotechnology, Department of Systems Biology, Technical University of Denmark1

Department of Systems Biology, Technical University of Denmark2

Rensselaer Polytechnic Institute3

Language: English
Publisher: John Wiley & Sons Ltd
Year: 2011
ISBN: 0470054581 , 0471799300 , 1615836608 , 9780470054581 , 9780471799306 and 9781615836604
Types: Book chapter
ORCIDs: Andersen, Mikael Rørdam

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Analysis