Journal article
Antimicrobial drug resistance of Salmonella isolates from meat and humans, Denmark
Risø National Laboratory for Sustainable Energy, Technical University of Denmark1
Department of Informatics and Mathematical Modeling, Technical University of Denmark2
Division of Microbiology and Risk Assessment, National Food Institute, Technical University of Denmark3
National Food Institute, Technical University of Denmark4
Section of Poultry Diseases, Division of Poultry, Fish and Fur Animals, National Veterinary Institute, Technical University of Denmark5
Division of Poultry, Fish and Fur Animals, National Veterinary Institute, Technical University of Denmark6
National Veterinary Institute, Technical University of Denmark7
We compared 8,144 Salmonella isolates collected from meat imported to or produced in Denmark, as well as from Danish patients. Isolates from imported meat showed a higher rate of antimicrobial drug resistance, including multidrug resistance, than did isolates from domestic meat. Isolates from humans showed resistance rates lower than those found in imported meat but higher than in domestic meat.
These findings indicate that programs for controlling resistant Salmonella spp. are a global issue.
Language: | English |
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Publisher: | Centers for Disease Control and Prevention |
Year: | 2007 |
Pages: | 638-641 |
ISSN: | 10806059 and 10806040 |
Types: | Journal article |
DOI: | 10.3201/eid1304.060748 |
ORCIDs: | Aabo, Søren , Aarestrup, Frank Møller and Baggesen, Dorte Lau |
Animals Anti-Bacterial Agents Cattle Denmark Drug Resistance, Bacterial Humans Infectious and parasitic diseases Meat Medicine Microbial Sensitivity Tests Poultry R RC109-216 Salmonella Salmonella Infections Salmonella Infections, Animal Serotyping Swine antimicrobial drug resistance dispatch humans imported meat meat products multidrug resistance zoonoses