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Journal article

Absorption, Excretion, and Retention of Selenium From a High Selenium Yeast in Men With a High Intake of Selenium

From

Division of Food Chemistry, National Food Institute, Technical University of Denmark1

National Food Institute, Technical University of Denmark2

The purpose of this study was to evaluate the pharmacokinetics of a single dose of Selenium (Se) from yeast given to humans with a habitual long-term daily intake at a supra-nutritional level. Twelve healthy males with a daily supplemental intake of 300 microg Se as selenised yeast over 10 weeks were supplemented with a single dose of 327 microg as stable (77)Se incorporated into selenised yeast manufactured by the same standardised process (SelenoPrecise(R), Pharma Nord, Denmark).

Absorption of Se from (77)Se-enriched yeast was 89+/-4% and the retention was 74+/-6%. The (77)Se excretion from the single-dose was 47+/-15 microg in urine and 37+/-13 microg in faeces. The maximum, enriched (77)Se concentration in plasma was 9.8+/-1.5 microg/l and the time to maximum was 9.2 hours.

The plasma halftime of (77)Se was longer with increasing time; 1.7 days for the initial phase ((1/2)-2 days), 3.0 days for the middle phase (2-3 days) and 11.1 days for the later phase (3-14 days). The Se from the standardised Se-enriched yeast was well absorbed and retained in the body.

Language: English
Publisher: CoAction Publishing
Year: 2008
Pages: 1642
ISSN: 1654661x , 16546628 and 11026510
Types: Journal article
DOI: 10.3402/fnr.v52i0.1642
ORCIDs: 0000-0001-6429-7921 , 0000-0003-4299-0500 and Sloth, Jens Jørgen

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