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Conference paper

Formation of frying mutagens during home-grilling and during grilling under controlled conditions

From

National Food Institute, Technical University of Denmark1

Division of Food Chemistry, National Food Institute, Technical University of Denmark2

Danish Meat Research Institute3

Language: English
Year: 2012
Proceedings: 7th International Conference on Chemical Reactions in Foods
Types: Conference paper
ORCIDs: Duedahl-Olesen, Lene

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